The Monstera, also known as the Swiss Cheese plant, has become a global favorite among houseplant enthusiasts. Its large, glossy green leaves adorned with unique holes make it a striking addition to any indoor space. However, if your Monstera’s leaves are turning yellow, it may be signaling distress. Understanding the causes behind this discoloration can help you restore your plant’s health and maintain its lush, vibrant appearance.
1. Insufficient or Excessive Light
Monsteras thrive in bright, indirect light. Too much direct sunlight can scorch their delicate leaves, leading to yellowing or brown spots. On the other hand, too little light can prevent proper photosynthesis, resulting in weak, discolored leaves.
Solution:
Place your Monstera near a north- or east-facing window where it receives filtered sunlight. If natural light is insufficient, consider using a grow light to supplement its needs. Avoid placing the plant in direct sun for extended periods.
2. Overwatering or Underwatering
Improper watering is one of the most common reasons for yellowing leaves. Overwatering leads to root rot, depriving the plant of oxygen, while underwatering causes dehydration and nutrient deficiencies.
Solution:
- Water your Monstera when the top 2 inches of soil feel dry.
- Ensure your pot has proper drainage to prevent water from accumulating at the bottom.
- Avoid letting the plant sit in standing water.
3. Poor Water Quality
Tap water often contains chlorine, fluoride, and other chemicals that can stress your plant, leading to leaf yellowing over time.
Solution:
Use filtered, distilled, or rainwater to keep your Monstera healthy. If tap water is your only option, let it sit for 24 hours before using it to allow harmful chemicals to dissipate.
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4. Temperature Stress
Monsteras prefer warm conditions between 65-85°F. Exposure to temperatures below 50°F can stress the plant, causing yellowing leaves.
Solution:
- Keep your Monstera away from cold drafts, air conditioners, or sudden temperature fluctuations.
- If your home is colder, consider placing it near a heat source but not directly next to a heater.
5. Low Humidity
Native to tropical rainforests, Monsteras thrive in humidity levels of around 60%. Dry indoor air can lead to yellowing, curling, or browning of leaves.
Solution:
- Use a humidifier to maintain optimal humidity.
- Mist your Monstera’s leaves a few times a week.
- Place the plant near a pebble tray filled with water to increase ambient moisture.
6. Nutrient Deficiencies
A lack of essential nutrients, particularly nitrogen, iron, or magnesium, can result in yellowing leaves. Nitrogen is crucial for maintaining green foliage, while iron and magnesium deficiencies often cause interveinal chlorosis (yellowing between leaf veins).
Solution:
- Fertilize your Monstera monthly during the growing season (spring and summer) with a balanced liquid fertilizer.
- If yellowing persists, consider using a fertilizer with micronutrients like iron and magnesium.
7. Pests and Diseases
Pests such as spider mites, thrips, and mealybugs can suck nutrients from your Monstera, leading to yellowing leaves. Fungal infections from overwatering can also cause leaf discoloration.
Solution:
- Inspect your plant regularly for signs of pests and treat infestations with neem oil or insecticidal soap.
- Ensure good air circulation around the plant to prevent fungal diseases.
8. Root Bound or Poor Soil Conditions
A Monstera outgrowing its pot may develop yellow leaves due to restricted root growth and poor nutrient absorption. Compacted or depleted soil can also contribute to nutrient deficiencies.
Solution:
- Repot your Monstera every 1-2 years in a well-draining, aerated soil mix containing peat, perlite, and bark.
- Choose a pot that is 1-2 inches larger in diameter than the current one to encourage healthy root growth.
9. Transplant Shock
If you recently repotted your Monstera and noticed yellowing leaves, it could be due to transplant shock.
Solution:
- Give your plant time to adjust, keeping its care consistent.
- Avoid fertilizing for a few weeks after repotting to prevent additional stress.
10. Natural Aging

Sometimes, older Monstera leaves naturally turn yellow as the plant directs energy to new growth.
Solution:
- If only a few older leaves are turning yellow and the rest of the plant looks healthy, there’s no need to worry.
- Trim off yellowing leaves to promote new growth and maintain aesthetics.
Also Read - Different Types of Monstera Plant
Final Thoughts
A yellowing Monstera can be alarming, but by identifying the underlying cause, you can take the necessary steps to restore its health. Whether it’s adjusting light exposure, improving watering habits, or addressing nutrient deficiencies, small changes can make a big difference. With proper care, your Monstera will continue to thrive, bringing beauty and tropical vibes into your home. Happy growing!